It’s finally done. A big thanks to Brad Roe and Tim Schamber of Peloton Magazine for making it happen. Tim took our photographs, recipes, and stories and created something very unique and special. The book tells our story and gives away some of our secrets.
The book is being printed and should be ready by December 3rd at the latest. It will be for sale at Fiore Market Cafe and will cost $30 plus tax.
Fiore Market Café 
November 26th, 2014 at 4:40 am
CONGRATULATIONS!!!! Bill & Anne, I would love to get copies of your new cookbook to give to the Gallagher women in my family for Christmas gifts! Guessing I would need like 8 copies! When you are ready to ship give me a call. I will give you my credit card info. Thanks! So happy for you… FOOD IS LOVE!!! LOVE YOU GUYS!!! Mert 🙂 Mert Larsen mertlarsen@yahoo.com (920)421-1403
December 2nd, 2014 at 12:41 am
Thanks Mert. We;ll definitely make it happen. I will email you after the book arrives. It’s running a little late. Hope everyone is well.
December 5th, 2014 at 1:08 am
Hah! Great minds think alike I guess. ^^^ As long as a few copies make their way to Wisconsin, I’m happy. Congratulations Anne and Bill.
December 14th, 2014 at 4:49 pm
Bill, Anne and I have been friends longer than any of us would care to admit to. When I heard that they completed their cook book I can’t tell you how proud and excited I am for all of their successes.
As an enticement for the students I teach at culinary school to achieve a perfect attendance score, I will now be offering the Fiore Market Cafe cook book as the reward.
Continued success and best wishes.
Michael