It has been one week and the zucchini and eggplant have already sprouted. I can’t believe it. So quick. The basil and parsley are doing well and so are the roses.
Here are a few photographs from today.
About Bill Disselhorst
I am a bloody Irishman, but a real Italian Wannabe. I'll take Italy over Los Angeles and Dublin any day.
Give me a plate of homemade pasta and an espresso with lots of crema and when I am through eating and I'll think I am in heavan.
View all posts by Bill Disselhorst
This entry was posted on Tuesday, April 16th, 2013 at 2:25 am and posted in Uncategorized. You can follow any responses to this entry through the RSS 2.0 feed.