Garden’s Happening

It has been one week and the zucchini and eggplant have already sprouted. I can’t believe it. So quick. The basil and parsley are doing well and so are the roses.

Here are a few photographs from today.

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About Bill Disselhorst

I am a bloody Irishman, but a real Italian Wannabe. I'll take Italy over Los Angeles and Dublin any day. Give me a plate of homemade pasta and an espresso with lots of crema and when I am through eating and I'll think I am in heavan. View all posts by Bill Disselhorst

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