Great Pizza Class Today

 

Great pizza class today. Thanks to all who attended, Irene, Brian, Kevin, Shirley, Jim, Karen, Jessica, Rich, Michelle, Ying and Jeremy. We featured roasted and grilled vegetables. I think  the roasted fennel and grilled raddicchio turned out terrific. They are two vegetables that most Americans don’t know, but once you try them you get hooked. We also had lots of pepperoni, prosciutto and sopprasetta. We will have new class scheduled after the New Year. We are working on a soup class and I hope to add a jam class too.

Fiore’s first year anniversary is Tuesday December 20th. Come out and celebrate with us. We will have mini cupcakes for the celebration.

I was too busy to take photographs today. Here are a few from a while back.

 

 

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About Bill Disselhorst

I am a bloody Irishman, but a real Italian Wannabe. I'll take Italy over Los Angeles and Dublin any day. Give me a plate of homemade pasta and an espresso with lots of crema and when I am through eating and I'll think I am in heavan. View all posts by Bill Disselhorst

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