Great pizza class today. Thanks to all who attended, Irene, Brian, Kevin, Shirley, Jim, Karen, Jessica, Rich, Michelle, Ying and Jeremy. We featured roasted and grilled vegetables. I think the roasted fennel and grilled raddicchio turned out terrific. They are two vegetables that most Americans don’t know, but once you try them you get hooked. We also had lots of pepperoni, prosciutto and sopprasetta. We will have new class scheduled after the New Year. We are working on a soup class and I hope to add a jam class too.
Fiore’s first year anniversary is Tuesday December 20th. Come out and celebrate with us. We will have mini cupcakes for the celebration.
I was too busy to take photographs today. Here are a few from a while back.