We have been using these purple potatoes lately. The color is amazing. The deep purple color fades as they cook, but they’re still terrific. I made a vegetable beef soup for Monday using an assortment of potatoes and some of these are included.
New marigolds on the patio
More marigolds
Some purple flowers
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About Bill Disselhorst
I am a bloody Irishman, but a real Italian Wannabe. I'll take Italy over Los Angeles and Dublin any day.
Give me a plate of homemade pasta and an espresso with lots of crema and when I am through eating and I'll think I am in heavan.
View all posts by Bill Disselhorst
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