First loaves of bread at Fiore

Lots happening today. First my good friend Jason installed our new awnings. They look terrific. The colors are so fresh. Now the rest of the building looks a bit dirty in comparison.

I baked four loaves of bread. Two olive, two regular. I learned that I can easily bake six loaves at a time. This is very exciting. I was afraid that four was the number. The ovens are working great. I checked the temperature today with an oven thermometer and the temp was right on.

I have attached a few photographs. The color is nice and the texture is just right.

We ate sandwiches on the long wood table.

Gary helped again. I asked Anne if I am taking advantage of my friends. They have helped so much. He installed three black wooded shelves. We plan to use these for merchandise.

We picked Monday December 20th as our opening day. Now to get working.




About Bill Disselhorst

I am a bloody Irishman, but a real Italian Wannabe. I'll take Italy over Los Angeles and Dublin any day. Give me a plate of homemade pasta and an espresso with lots of crema and when I am through eating and I'll think I am in heavan. View all posts by Bill Disselhorst

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